Alain Passard, Revolutionary 3-Star Michelin Chef Who Went All Veggie

Kitchen of Alain Passard

I love to cook and I love French bandes dessinées, so when I learned that the comic author and artist, Christophe Blain, had written a book about one of France’s top chefs, I wanted to check it out. Published by Gallimard in 2011, En cuisine avec Alain Passard is the…

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The 100-Year Anniversary of Proust’s Final Night on the Town

Location of Proust's Last DInner Party

On May 18, 1922, one of Paris’ grandest hotels was the site of a legendary dinner party. Pablo Picasso, Igor Stravinsky, Sergei Diaghilev, James Joyce, and Marcel Proust, were among the attendees. The evening is featured in a book, titled Proust at the Majestic: The Last Days of the Author…

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North by Shakespeare, An Underdog Defies 500 Years of Literary Doctrine

North by Shakespeare

We all love underdogs: the urban breakdancer that one day makes it on Broadway; the business school dropout that becomes a millionaire; the single parent who takes on the school board and wins; the whistleblower who exposes corporate or governmental corruption. Yet few of us have the stamina to undertake…

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War in Afghanistan, Life of the Combat Soldier

Korengal Valley, Tim Hetherington

When Biden announced in April that he was upholding Trump’s agreement to pull U.S. troops out of Afghanistan, I decided that I would check out War, by bestselling author Sebastian Junger. I’ve long known of Junger’s work as a war correspondent, and I was glad to finally give this book…

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